Dadaji Mustard Kasundi

Quick Overview

A spicy mustard relish, the Bengali Kasundi is famous for its delectable fieriness. Kasundi can be used with tandoori dishes, kebabs, curries and even sandwhiches! Bengal’s signature mustard sauce is as fiery as it is delectable. A hit among all those who like the fiery and hot flavours, Kasundi is sure to spice up your every meal.

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